Dan Huber
CO-OWNER & CHIEF EXECUTIVE OFFICER
In business, as in life, there are those who sit back and wait, and those who get right to it. Dan Huber takes great pride in “getting right to it.” He has been a co-owner of Frontier Hospitality Group since 2007, CEO since 2014.
After a successful career running chambers of commerce and economic development organizations, Dan joined forces with Bart Baker to marshal the Frontier’s 75 years of hospitality business “know-how” into a dynamic development company. The entire team focuses on the values of Frontier founders: Honesty, integrity, compassion, respect and result orientation.
Dan has a history of being a high achiever. He was first named CEO of a chamber of commerce at age 25, and became CEO of Iowa’s third largest chamber of commerce at 29. He has been recognized as a community leader and difference maker in the Quad Cities since 1999. Iowa Governor Terry Brandstad named Dan to the Iowa Department of Transportation Commission in 2014.
Dan often remarks on the difference between a hotel run by mere developers and those run by true hoteliers. “Hoteliers will give a guest an experience exceeding all expectations. We create a true home away from home. The quality of our Frontier people, their training, and our systems, create personal and memorable guest experiences. And we want our team, as well as our guests, to feel appreciated and welcome.” Frontier employees, selected for their character as well as their skills, respect Dan’s sense of urgency and his focus on results. He sets the bar high, bringing everyone together to achieve big things.
Being a father to Adelyn, Allyson and Celia is what Dan considers his greatest honor and achievement.
Jason Steward
CO-OWNER & CHIEF FINANCIAL OFFICER
As an expert in streamlining financial process and optimizing performance, Jason is constantly evaluating and refining all financial aspects of running FHG’s multiple entities since he joined our company in 2019.
Jason’s acumen speaks volumes of his character and shapes his objective viewpoint of running an efficient and strategically aligned organization. He brings Fortune 500 experience and applications with him to FHG with his previous career experience at Hormel Foods, The HON Company and HNI Corporation over his nearly 25-year career. Having served as Vice President of Finance for two different divisions at the HNI Corporation, his global viewpoint helps him to see the large picture, while optimizing day-to-day controls and management in each of FHG’s hotels.
Jason isn’t all numbers all the time. He enjoys interacting and rolling up his sleeves in the daily operations of hotel management. Creating meaningful relationships and understanding the true meaning of customer service are truly important to him.
Jason is extremely active in his community having served on the Red Cross Board of Directors since 2016. He is currently serving as the Board Chair until the end of his term. He has also served on numerous Boards for local swim clubs and organizations, and actively advocates for the progression and fairness of the sport.
When Jason isn’t working, he enjoys spending time with his family which includes his wife of 20+ years, Jenn, and two busy teenagers, Caleb and Ariana. He can often be found on the bleachers at a swim meet or gymnastics competition, or on the Mississippi River when the sun is shining, and the temps are warm. Jason even occasionally jumps in the pool himself, when he’s not on the golf course, of course.
Bart Baker
CO-OWNER
Exceeding expectations has been Bart Baker’s guiding principle in both business and personal life.
Following the example of his parents who established the company’s first venture into hospitality in 1950, Bart has used his education (MBA and Mechanical Engineer) and his energy to expand the business to multiple properties. His vision of growth has been supported by his acknowledgement and nurturing of employees at all levels. The many awards Bart’s hotels have garnered over the years are a reflection of the hard work of staff as well as his own focus on training and teamwork. Bart sets the bar high, for himself and those on the team. Success has come because of attributes like foresightedness, perseverance, and thoughtful listening to those on the “front lines.” Best Western International has benefited from his advisory input during the 25 years he has served as a governor.
Community service is important to Bart, and he has generously given time, energy and wisdom to efforts that benefit those who share his world. As 2013 Chairman of the PGA John Deere Classic Golf Tournament, he found the most satisfying aspect was the $6.8 million raised for local charities. He serves on several boards which aim to enrich lives in the area. Despite his outside commitments, Bart finds time to be an attentive and loving father to his two daughters and their families.